Inspired by the break bread culture of the Eastern Mediterranean, we provide the perfect setup for group bookings and parties. Our set menu offers 2 courses for £30 and 3 courses for £35. All dishes are made from scratch, with great options for, halal vegetarians and vegans. From light mezze plates to indulgent pitas and pizzas, there’s something for everyone.
Our beautiful spaces in Canary Wharf and Fitzrovia, London are ideal for groups of 10-50 people, with full hire options available for up to 140 people.
Served with garlic tahini yoghurt & pink pickled onions (v, ask for vg)
Crispy golden bites filled with creamy potato & melted cheese (v)
Cooked in a spicy smoked paprika sauce & Za'atar
With green leaves & Mediterranean dressing (v, vg)
Lightly coated squid with garlic aioli & sliced chilli
Pan fried in olive oil, garlic, chilli & Aleppo pepper marinade (gf)
Feta, tomatoes, cucumber, red onion, olives, oregano & pita croutons (v, ask for vg & gf)
Freshly made flatbread seasoned with butter, garlic, za'atar & mozzarella (v, ask for gf or vg)
Spiced lamb mince with tomatoes, topped with slaw, onions, chillies, red cabbage, & tahini garlic yoghurt
Creamy mushroom sauce, spiced with cracked black pepper & a hint of chilli, topped with aged hard cheese (v)
Greek style slaw & Lebanese slaw, tzatziki, pistachios, walnuts & dried fruits (v, ask for vg or gf)
Mozzarella, tomato base, tahini yoghurt, chilli & pink onion (ask for gf)
Tender beef stewed in a rich tomato sauce infused with aromatic spices inspired by Greek stifado served with rice pilaf (ask for gf)
Saffron-infused creamy broth with mussels, white fish, tiger prawn, garlic, chilli slices, & onions, served with homemade bread (ask for gf)
Pasta served Turkish style with spiced lamb, harissa oil, fresh chilli, garlic tahini yoghurt, pomegranate & grated hard cheese
Ras el-hanout steak & sujuk, peppers, onions, chilli & Turkish 'Kasar' cheese, served with Lavash bread
Milk-soaked sponge layered with cream & condensed milk, drizzled with honey and crowned with dried fruits & nuts (v)
Vanilla cheesecake with chocolate & caramel drizzle, topped with caramelised sesame seeds & tahini (v)
Topped with crumbled pistachio & honey
Capacity: 120 people seated & standing
Great for birthdays, corporate events, graduation and all other celebratory events.
Semi-Private Hire available. Our restaurant back has a capacity of up to 70 seated & standing
No venue hire fees. Just minimum spends to apply
Embark on a delicious journey with our pizza making classes, perfect for team building or a delightful outing with friends.
Delve into the art of pizza crafting with our private sessions starting from just £300 for 6-9 participants. Enjoy a 90-minute immersive class, culminating in savouring your freshly-made pizza.
For an elevated experience, opt for our premium pizza making package at £450 for 6-9 people. Indulge in a welcome drink, delectable nibbles, the 90-minute class, a sumptuous pizza, and a tempting dessert.
Availability is limited, with pizza making slots offered daily at 11am or between 2pm-4pm, excluding Saturdays.
